Perceived barriers to healthy eating: a systematic review

Lara, Jose, Yong, V. and Mathers, John (2016) Perceived barriers to healthy eating: a systematic review. In: The Nutrition Society Summer Meeting 2016 : New technology in nutrition research and practice, 11th - 14th July 2016, Dublin.

Full text not available from this repository.
Official URL: https://doi.org/10.1017/S0029665116001671
Item Type: Conference or Workshop Item (Paper)
Subjects: B400 Nutrition
Department: Faculties > Health and Life Sciences > School of Life Sciences > Applied Sciences
Depositing User: Ay Okpokam
Date Deposited: 02 May 2017 13:54
Last Modified: 05 Sep 2017 09:55
URI: http://nrl.northumbria.ac.uk/id/eprint/30662

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