Dean, John and Ma, Renli (2008) Atomic absorption, atomic emission, and inductively coupled plasma spectroscopies in food analysis. In: Handbook of Food Analysis Instruments. CRC Press, Boca Raton, FL, pp. 319-346. ISBN 978-1420045666
Full text not available from this repository. (Request a copy)| Item Type: | Book Section |
|---|---|
| Uncontrolled Keywords: | Food-Analysis, Food-Analysis-Instruments |
| Subjects: | B400 Nutrition B900 Others in Subjects allied to Medicine |
| Department: | Faculties > Health and Life Sciences > Applied Sciences |
| Depositing User: | EPrint Services |
| Date Deposited: | 16 Feb 2010 14:00 |
| Last Modified: | 12 Oct 2019 17:31 |
| URI: | http://nrl.northumbria.ac.uk/id/eprint/1054 |
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