Hyde, Richard (2013) Why separate the regulatory regimes applicable to food safety and product safety? Legal Studies. ISSN 0261-3875 (In Press)
Hyde, Richard, Hofland, A. Bryce and Pautz, Michelle C. (2012) One HACCP, two approaches: experiences with and perceptions of the hazard analysis and critical control points food safety management systems in the US and the EU. In: Law and Society Association Annual Conference 2012, 5 - 8 June, 2012, Honolulu, Hawaii.
Hyde, Richard and Savage, Ashley (2012) The role of whistle-blowing disclosures in the enforcement of food regulation: empirical and theoretical perspectives. In: Northumbria Research Conference, 16 - 17 May 2012, Northumbria University, Newcastle upon Tyne.
Hyde, Richard (2012) What does the product tell me? In: Newcastle Science Festival 2012, 9 March 2012, Northumbria University, Newcastle upon Tyne.
Kolb, Robert and Hyde, Richard (2008) An Introduction to the International Law of Armed Conflicts. Hart Publishing, Portland. ISBN 9781841137995