Number of items: 5.
Hyde, Richard (2013) Why separate the regulatory regimes applicable to food safety and product safety? Legal Studies. ISSN 0261-3875 (In Press)
Hyde, Richard, Hofland, A. Bryce and Pautz, Michelle C. (2012) One HACCP, two approaches: experiences with and perceptions of the hazard analysis and critical control points food safety management systems in the US and the EU. In: Law and Society Association Annual Conference 2012, 5 - 8 June, 2012, Honolulu, Hawaii.
Hyde, Richard and Savage, Ashley (2012) The role of whistle-blowing disclosures in the enforcement of food regulation: empirical and theoretical perspectives. In: Northumbria Research Conference, 16 - 17 May 2012, Northumbria University, Newcastle upon Tyne.
Hyde, Richard (2012) What does the product tell me? In: Newcastle Science Festival 2012, 9 March 2012, Northumbria University, Newcastle upon Tyne.
Kolb, Robert and Hyde, Richard (2008) An Introduction to the International Law of Armed Conflicts. Hart Publishing, Portland. ISBN 9781841137995
This list was generated on Fri May 24 15:44:58 2013 IST.
