Items where Author is "Karayiannis, T. G."
Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Wu, Hongwei, Tassou, Savvas, Karayiannis, T. G. and Jouhara, H. (2013) Analysis and Simulation of Continuous Food Frying Processes. Applied Thermal Engineering, 52 (2). pp. 332-339. ISSN 1359-4311
Wu, Hongwei, Tassou, S. A., Jouhara, H. and Karayiannis, T. G. (2010) Analysis of energy use in crisp frying processes. In: The 4th International Conference on Sustainable Energy & Environmental Protection, 29 June - 2 July 2010, BARI, Italy.