The Taste for Ethics: An Ethic of Food Consumption [book review]

Long, Michael (2009) The Taste for Ethics: An Ethic of Food Consumption [book review]. Journal of Agricultural and Environmental Ethics, 22 (6). pp. 605-606. ISSN 1187-7863

Full text not available from this repository.
Official URL: http://dx.doi.org/10.1007/s10806-009-9174-5
Item Type: Article
Subjects: L700 Human and Social Geography
Department: Faculties > Arts, Design and Social Sciences > Social Sciences
Depositing User: Becky Skoyles
Date Deposited: 21 Oct 2015 12:09
Last Modified: 12 Oct 2019 19:30
URI: http://nrl.northumbria.ac.uk/id/eprint/24087

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