Storey, Tony (2019) Gross Negligence Manslaughter, Restaurant Owners and the Foreseeability Question: R v Kuddus [2019] EWCA Crim 837, Court of Appeal. The Journal of Criminal Law, 83 (6). pp. 516-518. ISSN 0022-0183
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Official URL: https://doi.org/10.1177/0022018319893775
Abstract
This case note analyses the Court of Appeal's judgment in R v Kuddus [2019] EWCA Crim 837, on the potential liability of restaurateurs for gross negligence manslaughter after serving a customer with a meal containing an ingredient to which the customer was allergic, with fatal consequences.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | Homicide, Manslaughter, restaurant management, Allergy |
| Subjects: | M100 Law by area M200 Law by Topic M900 Other in Law |
| Department: | Faculties > Business and Law > Northumbria Law School |
| Depositing User: | Rachel Branson |
| Date Deposited: | 02 Mar 2021 10:21 |
| Last Modified: | 31 Jul 2021 15:16 |
| URI: | http://nrl.northumbria.ac.uk/id/eprint/45574 |
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