Items where Author is "Campo, Mari Mar"

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Koutsidis, Georgios, Elmore, Stephen, Oruna-Concha, Maria Jose, Campo, Mari Mar, Wood, Jeff D. and Mottram, Donald (2008) Water-soluble precursors of beef flavour. Part II: Effect of post-mortem conditioning. Meat Science, 79 (2). pp. 270-277. ISSN 03091740

Koutsidis, Georgios, Elmore, Stephen, Oruna-Concha, Maria Jose, Campo, Mari Mar, Wood, Jeff D. and Mottram, Donald (2008) Water-soluble precursors of beef flavour: I. Effect of diet and breed. Meat Science, 79 (1). pp. 124-130. ISSN 0309-1740

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