Items where Author is "Igual, Marta"

Article

Benlloch Tinoco, Maria, Igual, Marta, Rodrigo, Dolores and Martínez-Navarrete, Nuria (2015) Superiority of microwaves over conventional heating to preserve shelf-life and quality of kiwifruit puree. Food Control, 50. pp. 620-629. ISSN 0956-7135

Benlloch Tinoco, Maria, Igual, Marta, Salvador, Ana, Rodrigo, Dolores and Martínez-Navarrete, Nuria (2014) Quality and Acceptability of Microwave and Conventionally Pasteurised Kiwifruit Puree. Food and Bioprocess Technology, 7 (11). pp. 3282-3292. ISSN 1935-5130

Benlloch Tinoco, Maria, Igual, Marta, Rodrigo, Dolores and Martínez-Navarrete, Nuria (2013) Comparison of microwaves and conventional thermal treatment on enzymes activity and antioxidant capacity of kiwifruit puree. Innovative Food Science & Emerging Technologies, 19. pp. 166-172. ISSN 1466-8564