Items where Author is "Spencer, Jeremy"

Vauzour, David, Camprubi-Robles, Maria, Miquel-Kergoat, Sophie, Andres-Lacueva, Cristina, Bánáti, Diána, Barberger-Gateau, Pascale, Bowman, Gene, Caberlotto, Laura, Clarke, Robert, Hogervorst, Eef, Kiliaan, Amanda, Lucca, Ugo, Manach, Claudine, Minihane, Anne-Marie, Mitchell, Ellen Siobhan, Perneczky, Robert, Perry, Hugh, Roussel, Anne-Marie, Schuermans, Jeroen, Sijben, John, Spencer, Jeremy, Thuret, Sandrine, van de Rest, Ondine, Vandewoude, Maurits, Wesnes, Keith, Williams, Robert, Williams, Robin and Ramirez, Maria (2017) Nutrition for the ageing brain: Towards evidence for an optimal diet. Ageing Research Reviews, 35. pp. 222-240. ISSN 1568-1637

Jin, Yannan, Gordon, Michael, Alimbetov, Dauren, Chong, Mary Foong-Fong, George, Trevor, Spencer, Jeremy, Kennedy, Orla, Tuohy, Kieran, Minihane, Anne-Marie and Lovegrove, Julie (2014) A Novel Combined Biomarker including Plasma Carotenoids, Vitamin C, and Ferric Reducing Antioxidant Power Is More Strongly Associated with Fruit and Vegetable Intake than the Individual Components. Journal of Nutrition, 144 (11). pp. 1866-1872. ISSN 0022-3166

Rodriguez-Mateos, Ana, Pino-García, Raquel Del, George, Trevor, Vidal-Diez, Alberto, Heiss, Christian and Spencer, Jeremy (2014) Impact of processing on the bioavailability and vascular effects of blueberry (poly)phenols. Molecular Nutrition & Food Research, 58 (10). pp. 1952-1961. ISSN 16134125

Rodriguez-Mateos, Ana, Cifuentes-Gomez, Tania, George, Trevor and Spencer, Jeremy (2014) Impact of cooking, proving, and baking on the (poly)phenol content of wild blueberry. Journal of Agricultural and Food Chemistry, 62 (18). pp. 3979-3986. ISSN 0021-8561

MacReady, Anna, George, Trevor, Chong, Mary Foong-Fong, Alimbetov, Dauren, Jin, Yannan, Vidal, A., Spencer, Jeremy, Kennedy, Orla, Tuohy, Kieran, Minihane, Anne-Marie, Gordon, Michael and Lovegrove, Julie (2014) Flavonoid-rich fruit and vegetables improve microvascular reactivity and inflammatory status in men at risk of cardiovascular disease--FLAVURS: a randomized controlled trial. American Journal of Clinical Nutrition, 99 (3). pp. 479-489. ISSN 0002-9165

Rodriguez-Mateos, Ana, Rendeiro, Catarina, Bergillos-Meca, Triana, Tabatabaee, Setarah, George, Trevor, Heiss, Christian and Spencer, Jeremy (2013) Intake and time dependence of blueberry flavonoid-induced improvements in vascular function: a randomized, controlled, double-blind, crossover intervention study with mechanistic insights into biological activity. The American Journal of Clinical Nutrition, 98 (5). pp. 1179-1191. ISSN 0002-9165

Chong, Mary Foong-Fong, George, Trevor, Alimbetov, Dauren, Jin, Yannan, Weech, Michelle, MacReady, Anna, Spencer, Jeremy, Kennedy, Orla, Minihane, Anne-Marie, Gordon, Michael and Lovegrove, Julie (2013) Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS trial. European Journal of Nutrition, 52 (1). pp. 361-378. ISSN 1436-6207

Alimbetov, Dauren, Jin, Yannan, George, Trevor, Chong, Mary Foong-Fong, Spencer, Jeremy, Gordon, Michael and Lovegrove, Julie (2011) Biomarkers of fruit and vegetable consumption: findings from the FLAVURS study. Proceedings of the Nutrition Society, 70 (OCE4). E220. ISSN 0029-6651

George, Trevor, Chong, Mary Foong-Fong, Gordon, Michael, Minihane, Anne-Marie, Kennedy, Orla, Spencer, Jeremy and Lovegrove, Julie (2011) Impact of increasing doses of flavonoid-rich and flavonoid-poor fruits and vegetables on vascular reactivity in an ‘at risk’ group: findings from the FLAVURS study. Proceedings of the Nutrition Society, 70 (OCE4). E233. ISSN 0029-6651

Vauzour, David, Houseman, Emily, George, Trevor, Corona, Giulia, Garnotel, Roselyne, Jackson, Kim G., Sellier, Christelle, Gillery, Philippe, Kennedy, Orla, Lovegrove, Julie and Spencer, Jeremy (2010) Moderate Champagne consumption promotes an acute improvement in acute endothelial-independent vascular function in healthy human volunteers. British Journal of Nutrition, 103 (8). pp. 1168-1178. ISSN 0007-1145

Frank, Jan, George, Trevor, Lodge, John, Rodriguez-Mateos, Ana, Spencer, Jeremy, Minihane, Anne-Marie and Rimbach, Gerald (2009) Daily consumption of an aqueous green tea extract supplement does not impair liver function or alter cardiovascular disease risk biomarkers in healthy men. Journal of Nutrition, 139 (1). pp. 58-62. ISSN 0022-3166

Tzounis, Xenofon, Vulevic, Jelena, Kuhnle, Gunter, George, Trevor, Leonczak, Jadwiga, Gibson, Glenn, Kwik-Uribe, Catherine and Spencer, Jeremy (2008) Flavanol monomer-induced changes to the human faecal microflora. British Journal of Nutrition, 99 (04). pp. 782-792. ISSN 0007-1145