Supporting Sustainable Food Shopping

Clear, Adrian, Friday, Adrian, Rouncefield, Mark and Chamberlain, Alan (2015) Supporting Sustainable Food Shopping. IEEE Pervasive Computing, 14 (4). pp. 28-36. ISSN 1536-1268

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Official URL: http://dx.doi.org/10.1109/MPRV.2015.78

Abstract

Food contributes a surprisingly large portion of personal greenhouse gas (GHG) emissions. Could pervasive technologies help influence diet choices to reduce this? The authors offer insights for designers of pervasive technologies addressing food and the GHG impacts of diet.

Item Type: Article
Uncontrolled Keywords: pervasive computing, healthcare, green computing, data analysis, mobile
Subjects: D600 Food and Beverage studies
G400 Computer Science
Department: Faculties > Engineering and Environment > Computer and Information Sciences
Depositing User: Becky Skoyles
Date Deposited: 27 Jun 2018 12:18
Last Modified: 11 Dec 2018 15:15
URI: http://nrl.northumbria.ac.uk/id/eprint/34731

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