A low glycaemic index breakfast cereal preferentially prevents children’s cognitive performance from declining throughout the morning

Defeyter, Margaret Anne (2009) A low glycaemic index breakfast cereal preferentially prevents children’s cognitive performance from declining throughout the morning. In: Vitafoods International Conference, 5 - 7 May 2009, Geneva, Switzerland.

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Item Type: Conference or Workshop Item (Paper)
Subjects: B400 Nutrition
C800 Psychology
Department: Faculties > Health and Life Sciences > School of Life Sciences > Psychology
Related URLs:
Depositing User: Ay Okpokam
Date Deposited: 08 Mar 2012 10:13
Last Modified: 30 Nov 2015 16:34
URI: http://nrl.northumbria.ac.uk/id/eprint/5632

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