Food quality and safety

Vlachos, Ilias (2011) Food quality and safety. In: Intelligent Agrifood Chains and Networks. Wiley-Blackwell, Oxford, pp. 131-150. ISBN 978-1405182997

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Item Type: Book Section
Subjects: D600 Food and Beverage studies
N100 Business studies
Department: Faculties > Business and Law > Newcastle Business School > Business and Management
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Depositing User: Helen Pattison
Date Deposited: 05 Sep 2012 11:28
Last Modified: 10 Nov 2016 12:17
URI: http://nrl.northumbria.ac.uk/id/eprint/8616

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