Adoption of daily required technologies and tools in a food service organisation to promote an effective simplified Six Sigma based methodology

Shokri, Alireza and Nabhani, Farhad (2008) Adoption of daily required technologies and tools in a food service organisation to promote an effective simplified Six Sigma based methodology. In: 3rd International conference on Six Sigma, 15-16 December 2008, Edinburgh, UK.

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Item Type: Conference or Workshop Item (Paper)
Subjects: D600 Food and Beverage studies
N900 Others in Business and Administrative studies
Department: Faculties > Business and Law > Newcastle Business School > Business and Management
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Depositing User: Helen Pattison
Date Deposited: 02 Oct 2012 12:41
Last Modified: 10 Aug 2015 11:07
URI: http://nrl.northumbria.ac.uk/id/eprint/9324

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