Items where Author is "Rugg-Gunn, Andrew"

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Number of items: 17.

Lake, Amelia, Hyland, Robert, Rugg-Gunn, Andrew, Mathers, John and Adamson, Ashley (2009) Combining social and nutritional perspectives: from adolescence to adulthood (the ASH30 study). British Food Journal, 111 (11). pp. 1200-1211. ISSN 0007-070X

Craigie, Angela, Matthews, John, Rugg-Gunn, Andrew and Lake, Amelia (2009) Raised adolescent body mass index predicts the development of adiposity and a central distribution of body fat in adulthood: a longitudinal study. Obesity Facts, 2 (3). pp. 150-156. ISSN 1662-4025

Lake, Amelia, Adamson, Ashley, Craigie, Angela, Rugg-Gunn, Andrew and Mathers, John (2009) Tracking of dietary intake and factors associated with dietary change from early adolescence to adulthood: the ASH30 Study. Obesity Facts, 2 (3). pp. 157-165. ISSN 1662-4025

Lake, Amelia, Hyland, Robert, Rugg-Gunn, Andrew, Mathers, John and Adamson, Ashley (2007) Healthy eating: perceptions and practice (the ASH30 study). Appetite, 48 (2). pp. 176-182. ISSN 0195-6663

Lake, Amelia, Hyland, Robert, Mathers, John, Rugg-Gunn, Andrew, Wood, Charlotte and Adamson, Ashley (2006) Food shopping and preparation among the 30-somethings: whose job is it? (The ASH30 study). British Food Journal, 108 (6). pp. 475-486. ISSN 0007-070X

Lake, Amelia, Mathers, John, Rugg-Gunn, Andrew and Adamson, Ashley (2006) Longitudinal change in food habits between adolescence (11-12 years) and adulthood (32-33 years): the ASH30 Study. Journal of Public Health, 28 (1). pp. 10-16. ISSN 1741-3842

Lake, Amelia, Hyland, Robert, Rugg-Gunn, Andrew, Mathers, John and Adamson, Ashley (2005) Social and nutritional perspectives on dietary changes in the life course: from adolescence to adulthood. In: BSA Annual Conference 2005, 21-23 March 2005, York.

Lake, Amelia, Mathers, John, Rugg-Gunn, Andrew and Adamson, Ashley (2005) Gender and socio-demographic factors influencing dietary change from adolescence to adulthood: the ASH30 study. South African Journal of Clinical Nutrition, 18 (s1). p. 351. ISSN 1607-0658

Craigie, Angela, Adamson, Ashley, Lake, Amelia, Gibbons, M. R. D., Matthews, J. N. S., Rugg-Gunn, Andrew and Mathers, John (2005) Lifecourse influences on nutrient intake in adulthood. Proceedings of the Nutrition Society, 64 (1a). 1A-25A. ISSN 0029-6651

Lake, Amelia, Mathers, John, Rugg-Gunn, Andrew and Adamson, Ashley (2005) Longitudinal dietary change from adolescence to adulthood: Explanatory factors for dietary change. In: Fourth Annual Conference of the International Society of Behavioural Nutrition and Physical Activity (ISBNPA), 16-18 June 2005, Amsterdam, The Netherlands.

Lake, Amelia, Mathers, John, Rugg-Gunn, Andrew and Adamson, Ashley (2005) Tracking and change in food habits between adolescence and adulthood: a longitudinal study. In: UKPHA 13th Annual Public Health Forum, 5-7 April 2005, Gateshead.

Lake, Amelia, Rugg-Gunn, Andrew, Hyland, Robert, Mathers, John and Adamson, Ashley (2004) Longitudinal dietary change from adolescence to adulthood: perceptions, attributions and evidence. Appetite, 42 (3). pp. 255-263. ISSN 0195-6663

Craigie, Angela, Lake, Amelia, Wood, Charlotte, Gibbons, M. R. D., Rugg-Gunn, Andrew, Mathers, John and Adamson, Ashley (2003) Tracking of adiposity and dietary intake from adolescence to adulthood: a longitudinal study. International Journal of Obesity, 27 (1). S9. ISSN 0307-0565

Lake, Amelia, Craigie, Angela, Wood, Charlotte, Gibbons, M. R. D., Rugg-Gunn, Andrew, Mathers, John and Adamson, Ashley (2002) Aggregation of diets containing fatty and sugary foods and fruit and vegetables within cohabiting couples. Proceedings of the Nutrition Society, 61. 64A. ISSN 0029-6651

Lake, Amelia, Craigie, Angela, Gibbons, M. R. D., Hyland, Robert, Rugg-Gunn, Andrew, Mathers, John and Adamson, Ashley (2002) Investigating change in eating patterns from adolescence to adulthood: a preliminary analysis. In: The 10th Food Choice Conference 2002, 30 June – 2 July 2002, Wageningen, The Netherlands.

Craigie, Angela, Lake, Amelia, Gibbons, M. R. D., Adamson, Ashley, Rugg-Gunn, Andrew and Mathers, John (2002) The stability of food intake between adolescence and adulthood: a 21-year follow-up. Proceedings of the Nutrition Society, 61 (3a). 64A. ISSN 0029-6651

Lake, Amelia, Craigie, Angela, Gibbons, M. R. D., Adamson, Ashley and Rugg-Gunn, Andrew (2001) Body mass index from young adolescence to adulthood: a 20 year follow-up. Proceedings of the Nutrition Society, 60 (4B). 171A-237A. ISSN 0029-6651

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